I love tomatoes. I love them so much I snack on them the way people snack on an apple. I usually just eat them with salt and pepper or will mix them with olive oil and onions for a tomato salad.
This was my first time making a chicken pot pie. There are several variations to this comfort food recipe and although mine was a pretty basic one, it was still delicious. Even better then next day heated up in the oven.
I’ve shared this recipe for pizza dough on the blog two years ago but this time I changed it up a bit by making it “Mediterranean” style.
I’m still meal planning and it feels great that I’ve actually stuck with it! My sister gave me a recipe for a delicious slow cooker roast and let me just tell you, it is the best I’ve ever had! Beca
This baked shells dish was the first item on the menu for the week. It’s filling, easy to make, and its great because you have the ability to be as creative as you want with it.
I’ve been having my mom’s delicious lentil soup for as long as I can remember. All of these years I had absolutely no idea how she made it.
I recently called my sister to get the recipe for the Nescafe cake my family has been making for years. As soon as I heard her say: “then you have to go to the Arabic store and get…..
Having guests over for breakfast and brunch beats dinner parties any day. They are more laid back, sometimes more delicious, and you have the rest of the day to recover.
My two weaknesses: Sour Patch Kids and biscuits. This recipe for Southern Buttermilk Biscuits has been sitting in my inbox for two months, and I’m rather disappointed in myself for not making these sooner.